Tweed Foodie Fest kicks off

Celebrating the region’s diverse food culture is the aim of this year’s Tweed Foodie Fest, launched on Friday at Saltbar.
Nanjing Night Net

The festival has been expanded to a five day affair after strong support from the local food industry.

“This will be our third year of running the Tweed Foodie Fest,” festival director Kerry Turner said.

“It started out as a one-night only event in 2011 and we are absolutely thrilled to be launching a jam-packed five day program for 2013.

“This growth has been driven by the positive response from festival-goers whose attendance has increased exponentially every year, as well as the generous backing of our local business sponsors and Tweed Shire Council.”

Read more at The Tweed Daily News

This story Administrator ready to work first appeared on Nanjing Night Net.

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